Description

Winery: Fruit Notes of Albariño

Fermentación alcohólica en tina de roble francés de 7

Elaborado con uva muy madura de Hondarrabi Zuri de una parcela de nuestro propio viñedo y cultivado con una viticultura de producción integrada

Bodega: Pago de Cirsus

G. Balart Llepolia Blanco 2024 Treixadura Winery: Fruit Notes of AlbariñoName: Germans Balart Llepolia Blanco 2024 Winery: Celler Germans Balart Denomination of Origin: Terra Alta Grapes: Garnacha Blanca, Sauvignon Blanc Winemaking: Vineyards over 25 years old. 6 months of aging on fine lees Alcohol Content: 13,50 Technical Sheet

Exchange/Return Notes

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