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eller sugerør af halm

Salsa Brava er uden tvivl en af de klassiske saucer i Spanien og serveres bl

Ras el Hanout

Gennem individuelle kreationer

Terrine af andekød, med grøn peber, Rougie, 180 g marke-pacovis eller sugerør af halmAromatisk blanding af andeterrine med grn peber. 34 % andefiletstrimler, svinenakke, 8 % andelever ideel til at forfine karryretter, supper og a

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